Fireblade was started with the idea of creating the finest set of Quality Australian Knives and Tools! With an in depth understanding of running kitchens, engineering and metal manufacturing, John Sanza spent 12 months working with specialists to produce the perfect range to suit both professional chefs and also the at home cooking enthusiast.
Focusing on quality materials and workmanship, The knives have been designed using a high carbon VG-10 cutting core to ensure the blade remains sharp with 33 layers of folded surgical grade steel to keep the blade malleable. The accompanying utensils have been finished with the same high quality and designed to complete any kitchen set.
Fireblade is proudly Australian made and owned and is the last place you will need to go for quality cooking tools!
High Quality 316 Surgical grade Stainless steel forged and folded into 33 Layers each side of a solid VG-10 High Carbon Steel core that keeps a razor sharp edge. chef’s knives kitchen tools and utensils, Solid Brass Bolster, Hammered blade, Pakka Wood Handle
This is the symbol that ensures you have the absolute best quality Chef's Knives and Chef's kitchen tools and utensils available on the Market today.
WE SUPPORT AUSTRALIAN MADE AND AUSTRALIAN OWNED
Designed By Chefs
Manufactured by Craftsmen
An Australian Company using all Australian Metals in our Manufacture. Damascus Steel Knife blanks Made in Japan under Licence.
We Import the Pakka Wood for Handles from USA.
MADE IN AUSTRALIA